- Starter
Salad with persimmon, Gorgonzola cheese, candied pecans,
Serrano crisps, yogurt honey dressing - Main course (Choose 1 out of 3):
1. Ravioli stuffed with cheese, eggplant, sun-dried tomato sauce,
Pecorino cheese shavings
2. Grilled halibut fillet, white wine shallot sauce, quinoa,
steamed broccoli, peas
3. Lamb rump steak braised in red wine, caramelized onion sauce,
roasted root vegetables, herb oil - Dessert
Poppy pie, mango sorbet, mango gel, buckwheat crisps - Beverages
Coffee/tea, table water
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